On the 25th of September 2019, POUR LA SOLIDARITÉ in collaboration with DIesis is
co-organising the closing event of the Erasmus+ project
Training for Sustainable Food System Development (T4F).

 

Venue: Sleepwell – 23, Rue du Damier, 1000 Brussels, Belgium

Bilingual conference in English and French

 

Encouraging sustainable food is a field of choice to fight against climate change, and above all a way for everyone to take action! T4F partnership has chosen to act by implementing complete, practical and flexible vocational training in order to increase the number of jobs linked with an ecological, sustainable and inclusive transition. After an introduction covering both the challenges of sustainable food training and the presentation of the T4F project, we will work in different workshops. The aim is to co-create recommendations addressed to the European stakeholders.

Workshop 1 – Sustainable food: why should we be trained in the Horeca sector? (FR)
Workshop 2 – Green skills and food: gain knowledge to develop your structure in a sustainable way! (EN-FR)
Workshop 3 – Sustainable food for all: what are the communication and awareness-raising challenges? (FR)

In order to discover the results of the project and discuss together the opportunities for action to move towards a more sustainable food system, take part in the debates. The session will be followed by a networking lunch offered (and sustainable, of course)!This project aimed at strengthening green skills in the food sector. An opportunity to take an overview of the training in sustainable food based on good European practices!

Download the Final Agenda!

Please register HERE

ONLINE REGISTRATION IS FREE BUT MANDATORY!

PRACTICAL INFORMATION
Date: Wednesday 25th September from 8.30am – 2pm
Address: Sleepwell (Salle Mandela) – 23, rue du Damier, 1000 Brussels
Access: Métro 1 ou 5 (stop De Brouckère), Métro 2 ou 6 (stop Rogier), SNCB (Bruxelles-Congrès or Bruxelles-Central)
Languages: French and English
Networking lunch : 12.30-2pm
More info: http://trainingforfood.eu/

Organised by

  #Training4Food

Project partners